Ingredients Cake Soak Topping Instructions 1. Make cake Whisk eggs and sugar until light. Add milk and vanilla. Fold in flour, baking powder, and salt. Bake at 350°F for 25–30 minutes. 2. Soak Mix all soak ingredients. Pour slowly over cooled cake. 3. Finish Top with whipped cream and nutmeg. Tips
Ingredients Topping Instructions 1. Make dough Cream butter and sugars. Add egg and vanilla. Mix in cocoa powder, flour, baking powder, and salt. Fold in chocolate chunks. 2. Bake Bake at 350°F for 9–11 minutes. 3. Finish Drizzle melted chocolate and sprinkle crushed candy canes. Tips
Ingredients Instructions 1. Make dough Cream butter, sugars, and peanut butter. Add egg and vanilla. Mix in flour, baking soda, and salt. Fold in Reese’s pieces. 2. Bake Scoop dough balls and bake at 350°F for 10–12 minutes. Tips
Ingredients Red Velvet Cookies Cream Cheese Filling Instructions 1. Make cookie dough Cream butter and sugar until smooth. Add egg, vanilla, cocoa powder, and red food coloring. Mix in flour, baking powder, and salt until fully combined. 2. Bake cookies Scoop evenly sized cookies and bake at 350°F for 9–11 minutes. Let cool completely. 3….
This one leans heavily into the holiday theme, similar to the Snoopy doughnut, but with a more classic Christmas feel. The design is detailed and fun, and like the others, it’s something that immediately stands out in the box. The base is the same soft, airy doughnut, and it works well here because the topping…
This one is probably the most balanced of the group, mostly because it doesn’t rely as heavily on filling and lets the base and topping work together more evenly. Visually, it’s simple but effective. The wreath design, the green icing, and the little decorative pieces make it feel festive without being overdone. Flavour-wise, this one…
This one is easily one of the more fun ones visually. The Snoopy design is clean and recognizable, and it definitely leans into that collectible/novelty side of seasonal releases. Underneath the design, you’ve got a filled doughnut again, and the base is exactly what you expect — light, soft, and airy. The topping is where…
This one is all about presentation right away. It’s designed to look like a Christmas ornament, and visually it absolutely delivers. Bright, glossy icing, clean decoration — it’s one of those doughnuts that feels very “holiday” the second you see it. Underneath that, though, it’s a pretty standard filled doughnut. The dough itself is classic…
This week’s lineup leans heavily into holiday flavours and dessert-style cookies, and overall, it’s one of those weeks where the range of textures and formats makes it feel more interesting than the flavours alone. You’ve got a mix of: Starting with the strongest performers, the Candy Cane Brownie Cookie stands out right away. It takes…
This one is very clearly designed to be the “fun” cookie of the week — the one that leans heavily into the holiday theme, both visually and flavour-wise. It’s bright, playful, and meant to stand out, but with cookies like this, the real question is always whether it actually delivers beyond just looking festive. The…