Crumbl Review: Waffle Cookie
This is one of those cookies that’s more about the experience than just the flavour, because it’s trying to replicate something very specific — a waffle. And with that comes a certain expectation, not just in taste but in texture and how it eats overall.
Right away, the base of this cookie leans softer than you’d expect if you’re thinking of a crispy waffle. It’s not crunchy or firm — instead, it’s soft, slightly dense, and almost cake-like. That might sound off at first, but it actually works because it mimics the inside of a waffle rather than the outside.
Flavour-wise, it’s very classic. You get that warm, buttery vanilla flavour that waffles usually have, but it’s not overly sweet on its own. That’s intentional, because this cookie relies heavily on the toppings to complete it.
The syrup element is what really defines this cookie. Once that gets added, everything starts to come together. It brings in that sweetness and slightly sticky texture that you expect from a waffle, and it soaks into the cookie just enough to enhance it without making it soggy.
If there’s butter involved (which there usually is with this one), that adds another layer of richness that makes it feel even more authentic. It gives that smooth, slightly salty balance that keeps the sweetness from going too far.
What I like about this cookie is how simple it is. It’s not trying to be complex or overloaded — it’s focused on one idea and sticks to it. And because of that, it ends up feeling really cohesive.
That said, it’s definitely more of a comfort-style cookie. It’s not bold or exciting in terms of flavour — it’s warm, familiar, and easy to enjoy.
Final Verdict:
A simple, cozy cookie that delivers on the waffle concept. Not the most exciting flavour-wise, but very well executed.
