Copycat Crumbl Churro Cookie
This is the ultimate cinnamon-sugar cookie. It’s buttery, warm, and actually tastes like a churro — not just a cinnamon sugar cookie in disguise.
Ingredients
¾ cup butter, softened
½ cup brown sugar
¼ cup sugar
1 egg
2 tsp vanilla
2 cups flour
½ tsp baking soda
½ tsp cream of tartar
½ tsp cinnamon
¼ tsp salt
Cinnamon Sugar Coating
¼ cup sugar + 1 tsp cinnamon
Icing
½ cup butter, softened
1½ cups powdered sugar
1 tsp vanilla
1 tbsp milk
Instructions
Preheat oven to 350°F.
Cream butter and sugars; add egg and vanilla. Mix in dry ingredients.
Roll balls of dough in cinnamon sugar. Flatten slightly.
Bake 10–12 min. Cool.
Pipe icing in a spiral on top; dust lightly with extra cinnamon sugar.
Tips & Notes
Chill dough for 15 min to get thicker cookies.
Replace milk with cream for richer icing.
