This one is very clearly built around recreating that classic brown sugar cinnamon Pop-Tart flavour, which is already a strong and recognizable profile. The goal here is to take that flavour and translate it into a cookie, and for the most part, it does exactly that. The base of the cookie is soft, slightly thick,…
This week is a mix of nostalgic flavours and richer dessert-style cookies, and overall, it sits in a really comfortable middle ground. It’s not overly experimental, but it has enough variety to keep things interesting. Starting with the standout, the Dubai Chocolate Cookie is easily the most indulgent option this week. It’s rich, layered, and…
Ingredients Cookie Frosting Instructions 1. Make dough Cream butter and sugar until smooth. Add egg, vanilla, and almond extract. Mix in flour, baking powder, and salt until combined. 2. Bake Scoop cookies and bake at 350°F for 10–12 minutes. Let cool completely. 3. Make frosting Beat butter until smooth. Add powdered sugar, vanilla, almond extract,…
Ingredients Cookie Base Cheesecake Topping Blueberry Topping Instructions 1. Make cookie base Cream butter and sugar. Add egg and vanilla. Mix in flour, baking powder, and salt. Bake at 350°F for 8–10 minutes. 2. Make cheesecake layer Beat cream cheese, sugar, egg, and vanilla until smooth. Add to partially baked cookies and return to oven…
Ingredients Chocolate Cookies Filling Instructions 1. Make cookies Cream butter and sugars. Add egg and vanilla. Mix in cocoa powder, flour, baking soda, and salt. Bake at 350°F for 9–11 minutes. Cool completely. 2. Make filling Beat butter, powdered sugar, and vanilla until fluffy. Fold in crushed Oreos. 3. Assemble Spread filling on one cookie…
Ingredients Brownie Base Toppings Instructions 1. Make batter Mix melted butter and sugar. Add egg and vanilla. Mix in cocoa powder, flour, baking powder, and salt. 2. Bake Bake at 350°F for 8 minutes. 3. Add toppings Add marshmallows, chocolate, and graham crumbs. Bake another 3–5 minutes. Tips
Ingredients Instructions 1. Mix dry ingredients In a bowl, combine oats, dried fruit, seeds, nuts, cinnamon, nutmeg, and salt. 2. Heat wet ingredients In a small saucepan, warm honey and nut butter until smooth. Add vanilla. 3. Combine Pour wet mixture into dry ingredients and mix thoroughly. 4. Press Press mixture firmly into a lined…
Ingredients Instructions 1. Toast coconut & pecans Lightly toast in a pan or oven until fragrant (optional but recommended). 2. Mix dry ingredients Combine oats, coconut, pecans, and salt. 3. Heat wet ingredients Warm honey and nut butter until smooth. Add vanilla. 4. Combine Mix wet and dry ingredients thoroughly. 5. Press & chill Press…
Ingredients Instructions Hot Latte Iced Latte Tips
Ingredients Instructions 1. Brew espresso Prepare espresso shot and pour into cup. 2. Add flavour Stir in chocolate syrup and pistachio syrup. 3. Froth milk Heat and froth milk until thick foam forms. 4. Assemble Pour steamed milk over espresso, then top with foam. Tips