Ingredients Soft Serve Base Chocolate Shell Instructions 1. Make soft serve base Whisk together heavy cream, milk, sugar, vanilla, and salt until fully combined. Chill for at least 2–3 hours. 2. Churn ice cream Add mixture to ice cream maker and churn until soft-serve consistency. (If no machine: freeze and stir every 30 minutes until…
This is one of those items that’s been around forever, and honestly, there’s a reason it hasn’t gone anywhere. Right away, visually, it’s exactly what you expect — a classic swirl of soft serve with that smooth, glossy chocolate shell coating the outside. There’s something about that clean, hard shell over soft ice cream that…
This week’s Crumbl lineup is a really interesting mix of rich, indulgent desserts and lighter, more classic cookie options. Instead of focusing on one specific flavour profile, the menu spreads across several categories, which makes it feel balanced while still offering some standout treats. The most unique item in the lineup is easily the Cookies…
This one immediately stands out from the lineup because it’s not even trying to be a cookie — it’s a full dessert cup, and honestly that already sets a different expectation going in. Anything cookies and cream based is usually a safe bet, but when you add a mousse element into it, it either becomes…
The Molten Lava Cookie is exactly the kind of dessert that sounds like it should be a guaranteed win. Anything “molten lava” immediately sets expectations for a rich chocolate cookie with a gooey center, and that’s exactly what this one aims to deliver. Right away the texture is the main focus. The outside has that…
Turtle Cheesecake is one of those desserts that sounds indulgent before you even see it — chocolate, caramel, cheesecake, usually with some kind of nut element — it’s a combination that’s meant to be rich, layered, and a little over the top. The key with something like this is balance, because it can very easily…
S’mores desserts are always a bit tricky because they’re trying to recreate a very specific experience — graham cracker, chocolate, marshmallow, and that slightly toasted flavour you’d get from a fire. When it works, it’s amazing. When it doesn’t, it just feels like a chocolate dessert with random toppings. This one actually leans closer to…
The Holiday M&M Cookie is one of those cookies that doesn’t try to be complicated, and honestly that’s part of what makes it work. It’s very clearly built around a classic concept — a soft vanilla-based cookie loaded with chocolate candies — but dressed up with a festive twist to fit the season. Right away,…
The Holiday Birthday Cake Cookie is one of those flavours that immediately signals sweetness and celebration. Between the cake-inspired base and the frosting element, this cookie is clearly meant to feel fun, festive, and indulgent — and it definitely leans into that identity. The cookie base has that familiar birthday cake flavour, which usually means…
This homemade Caramel Brûlée Latte gives you the same light, sweet, creamy caramel flavour you loved — without needing Starbucks syrup bottles. It’s silky, mellow, and buttery, with that gentle caramel warmth that feels like a hug in a cup. You can make it hot or iced, and it tastes almost identical to the real…